Banquet Menu -Your choice of the following:

    $35 per head


  • Vegetable Samosa
  • Onion Bhaji
  • Chicken Tikka
  • Anari Kebab (lamb)

  • Mains

  • The famous butter chicken Chicken cooked in a creamy sauce, mixed with cashew nuts and spices
  • Anari Gosht

  • Lamb marinated in ginger and garlic, then cooked with pomegranate and spices
  • Aloo Gobi

  • Chunks of potato and cauliflower cooked in spices,garnished with coriander

    $40 per head


  • Mixed Platter – a sizzling experience
  • Two pieces of vege samosas
  • onion bhaji
  • chicken tikka
  • anari kebab and tandoori chicken
  • Mains

  • Prawn Masala Prawns cooked with onions,capsicum, tomato and spices, garnished with coriander
  • Lamb Saag Wallah

  • Lamb cooked in fresh spinach and spices garnished with a dash of cream
  • Vegetable korma

  • Mixed vegetables cooked in a creamy sauce, topped with nuts and raisins

All banquet meals are served with rice,naan,raita and mango chutney (Minimum of four people)